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Roast Pork or Turkey topping
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(perfect for holiday parties)
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| This seems like an unbelievably simple recipe. Trust me; people will be amazed. |
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| Ingredients: |
| 1. Jar of Rasberry preserves |  | |
| 2. Can of chipottle peppers in adobo sauce |  | |
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| Instructions: |
| 1. Empty jar of preserves into whatever type dish you wish to serve in. |
| 2. Dish in 2 teasoons of adobo sauce into preserves and mix. |
| 3. Taste and wait at least 15 seconds as this is a delayed heat. |
| 4. Add small amounts of sauce, mix, and wait a good amount of time after tasting before adding more. |
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